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Guide: Bike-friendly breweries in the Iowa City area


brew-map

Between RAGBRAI, Millstream’s Tour de Brew and the Culinary Ride, food and beer-soaked bike rides are a guilty pleasure in our area, but a tradition nonetheless. Ride safely!

A. Kalona Brewing Company

19 miles from Iowa City
405 B Ave., Kalona

kalonabrewing.com

Spacious, simple and modern, with a seemingly mile-long tap line to boot, the Kalona Brewing Company in downtown Kalona provides a pleasant and relaxing atmosphere to sit back and enjoy a good brew. The bar and eating area feature a few couches, a fireplace and a view of the stainless steel tanks in the brewing area. An outdoor seating area is open during warmer weather. Kalona strives to serve locally sourced meat and produce, and the mountain of beer-battered onion rings served with a special house sauce is an excellent appetizer.

Be sure to try:

Sucha Half Wit, a blend of Kalona’s IPA and Belgian-style wheat that is only available at the brewery.

B. Backpocket Brewing

4 miles from Iowa City
903 Quarry Rd., Coralville

backpocketbrewing.com

Instead of being its own separate space, the dining room at Backpocket Brewing is part of the brewery, so customers feel included in the process of making the beer. The brewery serves signature pizzas and flatbreads baked in a brick oven. The beer garden out front features a grill, fire pit and yard games, and, during the summer, hosts outdoor movie screenings at night.

Be sure to try:

Wooden Nickel, a tasty lager influenced by both German and Scottish brewing traditions.

C. Big Grove Brewery

12 miles from Iowa City
101 W. Main St., Solon

biggrovebrewery.com

Fittingly homey and woodsy, a little like a cabin in the woods, Big Grove is an ideal pit stop on the way to and from Lake Macbride. Refuel with a pound of Parmesan fries, burgers served on bread baked in-house or homemade pizzas. Fourteen tap lines feature a rotation of guest and Big Grove brews. Thirst is required during happy hour (3–6 p.m.), which features a two-for-one special, where two beers are served at the same time.

Be sure to try:

Arms Race Pale Ale, an invigorating beer made with Citra hops and featuring lots of citrus and tropical fruit aromas and flavors.

D. Millstream Brewing Company

25 Miles from Iowa City
835 48th Ave., Amana

millstreambrewing.com

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Established in 1985, Millstream is Iowa’s oldest microbrewery. With live music and fun events scheduled throughout the year, it is the place to be in the Amana Colonies. Grab a beer in the brewery’s taproom, which not only serves Millstream’s award-winning beers but also sells six-packs and growlers to take home. Relax with a pint of Iowa Pale Ale or John’s Generations White Ale outside on their patio, which features communal tables, hanging plants and vine-covered pergolas. An indoor seating area, with a view of the brewing tanks, is also available.

Be sure to try:

Back Road Stout, a robust, opaque, black-colored stout that won a gold medal at the 2011 Great American Beer Festival.

E. Sutliff Cider
Company

23 miles from Iowa City
382 Sutliff Rd., Lisbon

sutliffcider.com

Just five miles north of the historic Sutliff Bridge over the Cedar River is the Sutliff Cider Company, which presses apples, ferments the juice and bottles the finished cider in two historic barns.

The taproom—located on the ground floor of a barn built in the late 19th century—and outdoor seating area are a popular destination for those out on a scenic drive or long bike ride. The taproom is only open seasonally on Sundays from 11 a.m.–6 p.m. The 2015 season opens on April 26 and ends Oct. 25.

Be sure to try:

Sutliff Hard Cider, a dry, Champagne-style cider, fermented in French oak barrels, that weighs in at 6.25 percent ABV.

F. Lion Bridge
Brewing Company

27 Miles from Iowa City
59 16th Ave. S.W., Cedar Rapids

lionbridgebrewing.com

Located in the former Fritz’s Food Market in Cedar Rapids’ Czech Village, Lion Bridge brews world-class beers for the Corridor. The taproom offers eight to 12 Lion Bridge beers alongside three to five guest taps. Beer-centric snacks, appetizers and sandwiches, all made with locally sourced ingredients, are available from the kitchen.

Be sure to try:

Workman’s Compensation. Classified by the brewery as a dark mild, Workman’s Compensation is sessionable at 4.7 percent ABV and features notes of biscuit, toffee and chocolate. It was awarded a gold medal at the Great American Beer Festival in 2014.

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