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Local food pantries, health providers and farmers team up for the region’s first Veggie Rx Program

There are any number of reasons why a person would choose to eat a bag of chips over a mixed-greens salad. Snack-food cravings aside, chips are cheaper, more readily available, easier to prepare and have a longer shelf-life than fresh veggies — factors that can override one’s best intentions to eat healthy. “It’s heavily ingrained in society […]

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