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Willie Ray’s Q Shack is starting Thanksgiving early by giving away free meals on Tuesday

Willie Fairley became nationally famous for his generosity and barbecue following the August 2020 derecho. In the aftermath, he fed his fellow Cedar Rapidians who found themselves without power, and some cases, suddenly without a home. Since then, Fairley has continued his charitable work, as his Cedar Rapids drive-thru restaurant, Willie Ray’s Q Shack, has […]

Posted inBread & Butter Dining Guide

Local bartenders are serving creative NA cocktails to keep the party going, without the buzz

As a Midwest college town, Iowa City has historically been a heavy-drinking community within a heavy-drinking region. “The University of Iowa has long been known as one of the top party schools,” said Dr. Paul Gilbert, a professor in the College of Public Health who studies alcohol-related disparities. “But it doesn’t have to dominate anymore. […]

Posted inBread & Butter Dining Guide

This wine maven from Cedar Rapids is shaking up the industry, one bottle of sparkling sauv at a time

“I’m the fish that likes to swim upstream.” Chris Christensen used this phrase over and over again to describe his journey from a middle-class upbringing in Iowa to attending Stanford University to starting his own winery in Sonoma County. Christensen’s unlikely breakthrough into the wine business is underscored by his identification with and affinity for […]

Posted inBread & Butter Dining Guide

Five CRANDIC taverns that feel like a home away from home

They’ve outlasted recessions, floods and indoor smoking bans. Every other customer through the doors is a regular. Longtime employees dispense beer, life advice and local legends in equal measure. Some are nestled into neighborhoods, aging alongside generations of residents who find it hard to imagine their hometown without “the bar.” Every nicked table, specific smell […]

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Tired of sports bars? The Green House owner Emily Salmonson wants to offer a ‘calming’ alternative

Emily Salmonson thinks the pandemic brought plant fanatics out of the woodworks. After months of quarantine, people dove into recreation, emerging as hikers or bikers, or they brought the outdoor indoors, becoming plant parents. “I have just huge love of plants. I’ve always had plants just around me growing up. My mother had tons of […]

Posted inBread & Butter Dining Guide

Six days a week, 52 weeks a year, Iowa City’s Free Lunch Program continues to meet hungry neighbors where they are

An open door, a full plate, no questions asked. It’s a simple, humble mission, but for everyone involved with the Free Lunch Program (FLP), from the diners to the directors, it is less about charity than collaboration, enriching the life of both server and guest. This is a truth strongly felt by Diane Platte, one […]

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