From this year’s Reuben pageant sprung an unexpected star — a deviation, a meatless challenger from the sidelines. In the spirit of progress, we allowed its ascension; perhaps to set up 2025’s review, when the kitchen at Octopus in Cedar Falls should be in full service (owner Dave Diebler describes his tempeh Reuben as “off […]
Reuben review
Posted inEastern Iowa
Thousand Island dressing for success: The Reuben review 2023
You know, the Reuben is one of those sandwiches that you can probably find on at least half of the menus in America, and it will be, in many cases, fine. Pretty good even, if you’re into that sort of thing. But they are rarely special. And so, readers, we’re here to take you on […]
Posted inFood & Drink
The kraut-er in the rye: Five (more) local Reubens, graded
After publishing the original Reuben review in Little Village’s March 2021 issue, I received a few comments aghast that I had not featured a Reuben from downtown Iowa City’s popular Irish pub, Micky’s. I regret my error!! I’m here to attempt to make good and have rounded up a few others for a new class […]
Posted inFood & Drink
For the love of Reuben: Grading local corned-beef beauties
When my beloved and I became a serious couple, his son asked us what our favorite foods were. We both said Reubens. The first Reuben I ever ordered was in 2000. I was out for Bloody Marys and brunch at the Uptown Diner in Minneapolis (RIP) and a friend insisted I have one. I was […]
