Bánh mì became a street food staple in Vietnam in the 1950s, about a century after French imperialism brought the baguette to the country. The sandwich took off in the states in the 1980s and you can find them in several places around Iowa — Pho Real Kitchen and Bar, Zavy Kitchen, TNT Vietnamese Restaurant […]
Immigrant-owned business
Four programs helping immigrants, refugees and underserved Iowans grow a farm business
Iowa has farmland in abundance, but astonishingly little of that land is used to grow food for humans — especially not food for Iowans. It’s too bad, because the state is full of folks with the skills and desire to nourish their community, and support their family in the process. Many of these would-be farmers […]
Her parents’ kung pao chicken had Des Moines obsessed. With Heavenly Asian Cuisine, Nhina Chau brought back the recipe — and explored her Vietnamese roots
Nhina Chau, owner of Heavenly Asian Cuisine, will never put freezer-burned veggies in her egg drop soup. She crinkles her nose at the thought of it. “I personally hate the smell of frozen peas and carrots,” Chau said, squirming in her chair. Egg drop soup is a Chinese restaurant classic. The people of West Des […]
Hair Art, the tornado-proof salon that never raised its prices, is closing after more than 28 years in Iowa City
Man Kwi Park plans to treat June 30 like any normal Tuesday. She will open Hair Art, her one-chair salon at the corner of Linn and Court Street, at 9 a.m., and spend the next 12 hours cutting the hair of whomever walks in. (And it will be walk-ins; Park does not take reservations.) At […]
With Merle Hay’s food court set for closure, the owner of Vietnam Cafe is fighting for a life beyond the mall
For over 15 years, Brenda Tran’s cafe has served Vietnamese and Chinese staples to the Merle Hay patron. But as developers plan to close the food court, Tran now awaits an inevitable 60-day notice to vacate the premises — and an uncertain future. “If I give up,” she said, “I feel like I’m betraying myself.”




