LV Recommends: Edith Lucielle’s Bait Shack and Wing Depot

With the casual diner aesthetics, you might assume every menu item would be served to you directly from the fryer (where it arrived straight from the freezer), but Edith Lucielle’s serves a wide variety of homemade dishes, including homemade tenderloins—something I had never heard of, even as a lifelong Iowan—and homemade tiramisu. […]

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