Wilson’s Supper Club

Join us for our Wisconsin style Supper Club on Saturday, January 10th from 6:00 pm to 9:00 pm. Walk-ins are welcome day of, but we encourage you to reserve your spot today with a $5.00 deposit! The deposit will be applied to to your bill the night of.
Menu
Each entree includes a side salad and dinner roll
Steak Oscar – $46
Grilled Flat Iron with Lump Crab and Bearnaise, Roasted Carrots
Seafood Linguine – $40
Shrimp, Scallops, Clams, Mussels with Fennel, Basil-Pernod Cream Sauce
Mushroom Risotto – $36
Parmesan Reggiano, Local Veg, Local Mushrooms and Leek Risotto
*Please email for menu questions regarding any changes needed for dietary restrictions*
The Supper Club will be held inside the upper level of the Ciderhouse Venue.
Reservation deposits are non-refundable. This event will be held inside the upper-level venue at Wilson’s Ciderhouse Venue.
*For any questions, please email us at events@wilsonsfarm.com*
Need help? Contact calendar@littlevillagemag.com and we’ll be in touch!



