Join us for the Snow Moon on Sunday, February 1st for a four-course meal with four drink pairings. Doors open at 6:00 pm, food will be served at 6:20 pm.

First Course

Sweet Potato Blini with Crab, Pickled Radish, and Chilies

Second Course

Potato Leek Soup with Cornbeef Hash

Third Course

Local Pheasant Scallopine with Braised Pork Belly, Buckwheat Spaetzle, Walnuts, and Sherry-Green Tea Martini Watercress

Fourth Course

Molasses Cake with Poached Pears and Candied Pecans

*Please email for menu questions regarding any changes needed for dietary restrictions*

Please note that drink pairings are all alcoholic. If you are under 21 or want a non-alcoholic beverage pairing, please note that when you purchase tickets.

The Snow Moon will be held inside the upper level of the Ciderhouse. If tickets sell out, we will release bar seating for additional groups to join.

Tickets are subject to sales tax and gratuity. Your confirmation number will act as your ticket (no physical tickets will be distributed). Tickets are non-refundable. This event will be held inside the upper-level venue at Wilson’s Ciderhouse Venue.

*For any questions, please email us at events@wilsonsfarm.com*