to the


Iowa City restaurants

Posted by Paul Brennan | Oct 4, 2017

There’s going to be a new option in Iowa City for hungry people who don’t want to get off the couch: Chomp.

Posted by Paul Brennan | Sep 15, 2017

The Hamburg Inn No. 2 will have a grand opening for its second location on Tuesday.

Posted by Frankie Schneckloth | Aug 30, 2017

Iowa City’s newest restaurant, Bao Chow,will open for business on Monday, September 4 in the Old Capitol Town Center.

Posted by Frankie Schneckloth | Aug 24, 2017

The Encounter Cafe, 376 S Clinton St, opened its doors this week serving up breakfast plates, paninis, wraps, smoothies and coffee beverages to neighborhood residents and office workers alike.

Posted by Paul Brennan | Aug 1, 2017

A new Iowa City restaurant promising burgers, brews and burritos is opening in August.

Posted by Frankie Schneckloth | Jun 6, 2017

Clinton Street Social Club, Iowa City’s Prohibition-era gastropub, speakeasy and dedicated live jazz venue, is set to change hands after first opening its doors in September 2012.

Posted by Frankie Schneckloth | Jun 6, 2017

Ice cream: a quintessential summertime treat. Give one of these shakes a go and you’ve got yourself the perfect way to main-line an icy treat on a hot summer’s day.

Posted by Drew Bulman | May 31, 2017

Craving a slice? PiZan Pizza opened today in downtown Iowa City in the space formerly occupied by Pita Pit (113 Iowa Ave.). The owner of the new shop is local...

Posted by Matthew Steele | May 9, 2017

We’re filing this under “might happen,” not “is happening,” but several sources close enough to the situation to be considered reliable are all nodding their heads yes: the new restaurant...

Posted by Eleanore Taft | Mar 25, 2017

Husband and wife team Lesley and Brian Triplett bring various international versions of the comfort food, along with other street food items, to the Iowa City restaurant scene. The restaurant...

Posted by Eleanore Taft | Mar 17, 2017

Local restaurateur Derek Perez's new venture, Billy's High Hat Diner, opened today, March 17 in the space formerly occupied by Augusta (630 Iowa Avenue). Ryan Whiting, Perez's right-hand man at...

Posted by Eleanore Taft | Feb 28, 2017

Chef Matt Steigerwald and owner Katie Goering bring a restaurant, cider-tasting room and event space to Wilson’s Orchard this spring with the opening of Rapid Creek Cidery. The cidery is...

Posted by Kelli Ebensberger | Dec 9, 2016

Augusta relocated to 630 Iowa Ave. after closing its original location in Oxford, Iowa. It will briefly close its doors again in January. -- photo by Frankie Schneckloth. Augusta Restaurant...

Posted by Josie Neumann | Nov 1, 2016

A turducken consists of a chicken stuffed in a duck stuffed in a turkey and often features traditional autumnal sides, like stuffing or sweet potatoes, between the poultry. -- photo...